Jump to content
Home
Forum
Articles
About Us
Tapestry

Cheeky Chefs


Guest
 Share

Recommended Posts

Happy weekend eeryone,

I have started a cooking club after school with my rec, last week we made fruit scones. Anybody got some lovely reicpes i could use. The club is for an hour from 3.30-4.30. x x x

Link to comment
Share on other sites

Fairy cakes:

 

6oz marg

6oz sugar

3 eggs

6oz s.r. flour

1oz cocoa

milk - about 1 fl oz

 

cook in bun cases for about 10-15mins

 

Other ideas:

Chocolate crispy cakes

flapjack

cookies

mini pizzas (use ready-made bases)

sausage rolls (use sausage meat and ready made pastry)

Link to comment
Share on other sites

Guest jenpercy

Re sausage meat. I used to run a Woodcraft group with a doctor. He was rally concerned about the use of sausage meat with young children as there is a risk of picking up nasties if they lick fingers, or don't wash hands afterwards VERY well. you could use Granose vegetarian sausagemeat. Anyone remember good old Sosmix.

 

We do pizza on scone base so we can mix that ourselves. Cheese scones, cheese straws, vege soup, coleslaw, fruit kebabs, various salads.

 

we don't do flapjacks as there isn't much for children to do unless you let them melt.

 

We have been known to make burgers from scratch (although that was older children.)

Link to comment
Share on other sites

mars bar cake!!! Yummmmmmm

 

Just melt mars bars gently and stir in rice krispies, press into a baking tray and leave to cool, spread melted choc on the top if you want. Cut into squares SIMPLES!!!!!

 

 

Or pizzas, buy pizza bases and do you own thing, either big ones or use cutters to cut small individual ones (then find some ducks to feed the scraps to xD:o )

Link to comment
Share on other sites

Ah - didn't know that about sausage meat. Have to say I haven't ever used it with children - I just like making them for myself and they are really easy which is why I suggested it!

Link to comment
Share on other sites

oh mars bar cake yum, i remember my teacher used to make it for us at secondary school! im drooling slightly now. Pizzasz are a fab idea! im going to do that and fairy buns next week x thanks you every body x

Link to comment
Share on other sites

oh mars bar cake yum, i remember my teacher used to make it for us at secondary school! im drooling slightly now. Pizzasz are a fab idea! im going to do that and fairy buns next week x thanks you every body x

 

 

Hey - were you at Secondary school in Leeds? I was!

Link to comment
Share on other sites

Hi

 

I have two recipe booklets that I have made, both the 20 recipes in that I've made with groups of reception children in our after school cookery club. I've tried to upload them but it says it's failed. Maybe you can't add publisher files to the forum? (if anyone can tell me how to resolve this I will try to add them on)

 

If anyone would like to PM me I'd be happy to send you them via email.

 

Thanks Nicky.

Link to comment
Share on other sites

hi

 

we made gingerbread men biscuits last week an they only take 8 minutes to cook. the recipe we used was off sparklebox really easy and the children followed the instructions using the pictures off sparklebox

 

kate

:o

Link to comment
Share on other sites

Oh nickylear thats sad you cant upload it : (

I went to secondary in Hull moved over leeds to train. Just no jobs in Hull.

Iv not even thought to look on cbeebies i will give it a whirl now x thank choo x

Link to comment
Share on other sites

just to say i have completely stopped using sparklebox but this was a recipe i got from it over a year ago and it is a good and simple recipe to follow for 3 year olds

 

kate

Link to comment
Share on other sites

Hi kate

 

Everyone has to make their own decisions about whether to continue to use Sparklebox resources in the light of what we now know. Whenever anyone mentions sparklebox I provide the link again to Steve's post just so that all members can access this information, not to make any comment on the person who mentioned the Sparklebox resources.

 

Sorry if you felt a bit 'got at'!

 

Maz

Link to comment
Share on other sites

Hi

 

We were lucky enough to have a food writer as one of our mums at the nursery I worked at and she specialised in books for cooking with children. The recipes were very well tested with small children and so if you feel like investing in a cook book her books would be a good bet.

 

Here is her website and from the from page you can see a list of all of her books.

 

Hope this helps

 

Sue

Link to comment
Share on other sites

Hi

 

Try the Veggie muffins from the MYDADDYCOOKS website here they are really easy and quick to make and a great way to encourage veggies into the diet.

 

Underneath the video and written recipe, people leave feedback and they have offered alternative fillings which have been successful

Link to comment
Share on other sites

Love it! Archie makes a good kitchen assistant!

 

Maz

 

 

He's soooo cute isn't he!! Love the way daddy Nick keeps his cool while Archie 'helps' :o

Link to comment
Share on other sites

I was a bit alarmed at Archie handling raw chicken though..... not sure about that bit but otherwise a fab site. When I peeked just now they've uploaded a no-bake chocolate tiffin. That would be great for after school club, YUM :oP

Link to comment
Share on other sites

we did pizza's last week and they wentdown a treat, i was just sad i did not have room for one of my own on the tray haha x

Link to comment
Share on other sites

Hi there

 

If I' ve managed to convert my document into a pdf, attached should be the cookery booklet I created for use in my afterschool cookery club. I'll post the other booklet asap. Sorry it's taken so long to work out how to do it just like many others on the fourm I'm plodding on with my dissertaion.

 

All the recipes are tried and tested, & loved by staff & pupils.

 

Hope you like it Nicky XXX

Hassell_Cookery_Club_V2_pdf.pdf

Link to comment
Share on other sites

 Share

×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue. (Privacy Policy)