RedDragon Posted January 21, 2014 Share Posted January 21, 2014 Just wondering if everybody undertakes accredited health and safety training in your setting or does the manager do it and share information? Quote Link to comment Share on other sites More sharing options...
woodlands1997 Posted February 11, 2014 Share Posted February 11, 2014 We do it in-house! We have Health and Safety posters and Manual Handling posters and every so often at a staff meeting go through these to check everyone is up to date/ understands. Food hygiene is done separately though by an accredited company. Quote Link to comment Share on other sites More sharing options...
thumperrabbit Posted February 12, 2014 Share Posted February 12, 2014 Manager plus at least one other member of staff for us Quote Link to comment Share on other sites More sharing options...
Fredbear Posted February 12, 2014 Share Posted February 12, 2014 We have one member of staff named and has completed the level 2. All staff have inhouse health and safety training as part of our induction and is updated through our Inset training days. Quote Link to comment Share on other sites More sharing options...
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